Byron Bay Cookies Gluten Free White Choc Chunk & Macadamia Nut

60g x 12
47.95
$47.95
RRP $51.55
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  • Australian made
  • Gluten-free
Byron Bay Gluten Free White Choc Chunk & Macadamia Nut 60g x 12

Product Description

A deliciously soft textured, gluten free cookie packed full of macadamia nuts and white chocolate chunks. This individually wrapped biscuit is ideal to take to work or school.

Ingredients: Gluten Free Flour [rice flour, tapioca starch, maize starch, soy flour, emulsifier (soy lecithin), thickeners (xanthan gum, guar gum, 464)], white compound chocolate (21%) [sugar, vegetable oil, milk solids, emulsifiers (soy lecithin, 492), flavour], butter, macadamia nuts (10%), sugar, egg, soy flour, glucose syrup (from maize), dextrose, fibre, maize cornflour , skim milk powder, raising agent (sodium bicarbonate), salt, flavour.

ISBN: 9320391370157   SKU: 2993
Byron Bay Cookies

About the brand...

The Byron Bay Cookie Company are dedicated to the timeless pleasure of creating a unique collection of cookies and savouries for your pure indulgence and delight. Using artisan baking traditions and only the freshest ingredients...

All products by Byron Bay Cookies