It’s all-natural crispbread, without the wheat. These organically produced crispy breads are gluten-free because they’re made with rice and soy flour. A touch of sea salt makes them as tasty as they are healthy, and that’s it – no palm oil or sulphites, and they’re naturally low-fat and lactose-free. The vegan breads, which may contain traces of sesame, are guaranteed to be free of peanuts, other nuts and eggs.
Ingredients: Rice flour, soy flour, sea salt
About the brand...
Eskal food products was established by an Australian family by the same name in the 1960's selling pickled herrings and fresh horseradish. Since then they have come a long way, because today the Eskal range contains over 70 products and has become come a household favourite, not only in Australia, but all over the world. Eskal Foods continues to dedicate themselves in providing high quality gluten free, dairy free, nut free and organic food products.
ISBN: 8002885003031 SKU: 73301