Of course you need maize flour to make Mexican and American favourites such as tortillas and cornbread, but you can also use it as a gluten-free wheat flour substitute in other breads, cookies and even cakes (sometimes alone, sometimes blended with other non-gluten flours). Finely milled from whole kernels, it’s also surprisingly nutritious, containing protein, dietary fibre, B vitamins and omega-6 fatty acids. YesYouCan’s Artisan White Maize Flour is made from maize grown in the fertile Riverina area of New South Wales and is 100% vegan and non-GMO.
- Gluten free
- Vegan & non-GMO
- High in dietary fibre & protein
- Rich in natural antioxidants
- Good source of B vitamins & omega-6 fatty acids
- Australian grown in New South Wales
About the brand...
SalDoce is a family owned and operated food manufacturing company founded in 2000, based in Sydney, Australia.
SalDoce has two leading brands, YesYouCan Pre Mixes and Frevos Cheese Bites. SalDoce is committed to the idea that gluten and wheat free foods can be delicious. SalDoce believes that you do not have to substitute taste for health benefits. Also on offer are products low in sugar, dairy free and egg free.
SalDoce is aims to provide only the highest quality products. From cheese breads to pancakes, SalDoce’s all natural, HACCP approved and Halal certified gluten free products are created with love and care to offer customers the best in taste and texture.
ISBN: 9328987005629 SKU: 71945