Maqui (Chilean wineberry) is a sweet/tart berry that grows in the remote and wild region of Patagonia at the tip of South America. Its exceptionally deep purple colour is due to its high levels of the powerful antioxidant anthocyanin; in fact, maqui is thought to have the highest antioxidant content of any fruit.
The indigenous Mapuche people have traditionally used maqui for a variety of medicinal purposes, including treatment of fever, sore throat, diarrhoea, haemorrhoids and ulcers. Aside from its antioxidant properties, anthocyanin is an effective anticoagulant and cholesterol regulator.
Loving Earth’s powder is milled from freeze-dried fresh maqui berries, a process which preserves its natural nutrients and produces a fine powder that dissolves easily and without grittiness. It can be added to cereals, yogurt, smoothies and desserts, or just stirred into a glass of water and consumed alone.
- ORAC score of 70,000 μM / 100g
- Low glycaemic index
- Gluten and dairy free
- No cane sugar
- Fair trade
- Certified organic
Ingredients: raw freeze dried maqui
About the brand...
Founded in 2007, Loving Earth is a Melbourne-based sustainably-minded business that works with small communities to produce the finest in organic foods. With strong fair trade beliefs, the company works with a number of Indigenous communities around the world to source the finest in raw ingredients for their range of chocolate bars, teas, spreads and superfood snacks.
ISBN: 9339709004424 SKU: MAQP150