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Bakers Magic

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Bakers Magic Gluten Free Flour was designed by a scientist ( and passionate cook) who understood the value of protein & fibre in gluten free baking.  This extremely versatile flour was originally designed to produce a gluten free bread that you could wrap a sausage in, but it quickly became apparent that the flour blend was fantastic for many other home baked goods. It has remarkable flexibility without the use of gums or thickeners & many finished products have a similar taste...