
Product Description
This is a fantastic versatile flour made from whole wheat that has been gradually stoneground in the traditional method to give it a lighter, smoother texture. It is perfect for baking and bread making. Compared to all-purpose flour, wholemeal flour makes baked goods denser and coarser in texture.
- No chemical bleaching
- No alcohol treatment
- No additives
- No anti-bacterial or anti-fungal agents
- No bromate added
ISBN: 9415748003403 SKU: 211000