To prepare their Yellow Kale Chips, Loving Earth dehydrates whole kale leaves at low temperatures until they’re satisfyingly crispy, then blends them with a tasty mix of cashews, carrots, coriander and chia seeds. Kale is high in vitamins A and C and the minerals calcium, magnesium and potassium, while cashews are high in oleic acid, copper and magnesium.
Loving Earth uses only certified organic kale sustainably grown on Australian farms.
- Good source of vitamins A and C
- High in calcium, magnesium and potassium
- Contains the monounsaturated omega-9 fatty acid oleic acid
- Low glycaemic index
- Gluten and dairy free
- No cane sugar
- Fair trade
- Certified Organic
Package size: 8 x 40g packs
Ingredients: kale, raw cashews, carrot, lemon juice, coconut vinegar, olive oil, chia seeds, coriander, pink lake salt
About the brand...
Founded in 2007, Loving Earth is a Melbourne-based sustainably-minded business that works with small communities to produce the finest in organic foods. With strong fair trade beliefs, the company works with a number of Indigenous communities around the world to source the finest in raw ingredients for their range of chocolate bars, teas, spreads and superfood snacks.
ISBN: 9339709007555 SKU: KCHIY40