Bulghur wheat has been used as an essential staple food for centuries in Middle Eastern and Mediterranean cultures. The wheat is cleaned, par-boiled, and dried before being ground. Cooking preserves the wheat’s natural occurring nutrients and makes bulghur more healthy than processed wheat products. Bulghur wheat is the perfect instant food - all it needs is a soak in some boiling water and it’s ready to eat! With its mild, nutty flavour, Bulghur is fantastic in pilaf and other dishes in place of rice, or as a more nutritious version of the traditional chicken or turkey stuffing.
About the brand...
In 1982, some like-minded Kiwis got together with the same idea of making organic food accessible to New Zealand families. They were certain that organics was the future, and with that in mind CERES was born. That 'future' is now, and we are excited to be bringing this range of over 150 quality organic whole food products to Australian families, and helping to return food back to its traditional ways.
ISBN: 9415748022534 SKU: 210847