Kialla are Australia’s leading organic grain millers. Their 100% organic mill sources more than 20 types of grain – almost all of it from Australian farms – and produces wholesome flour, meal and kibble enjoyed throughout Australia and exported to Asia, Europe and the USA.
Named after their organic farm 'Kialla', located on the outskirts of Toowoomba, Kialla Pure Foods has been leading the organic, regenerative farming movement in Australia since its inception in 1988. You'll find Kialla’s mill nestled in the fertile soils of the Darling Downs and it remains one of the last in Australia to still be located directly within the farming region where the organic grains are grown. While many mills have moved for economic reasons, Kialla Pure Foods continues to invest in regional Australia, and their mill plays an important role in supporting local farmers and the wider community.
In 2006, Quentin and Michelle Kennedy, passionate farmers themselves and advocates for organic agriculture, took ownership of the business and continue to drive the company's mission of producing ethical, high-quality organic products.