New
Mindful Foods Gochugaru
190g- Organic & Gluten-free
Product Description
Gochugaru, or Korean red pepper powder, has a smokey, fruity-sweet aroma with a spicy sting. The pepper is best recognised for being used in the country's national cuisine, kimchi. One of the most important Korean cuisine ingredients is gochugaru. Gochujang (Korean chilli paste), Kimchi, hot Korean soups and stews (such as Sundubu Jjaigae), and spicy Korean side dishes all contain it (e.g. Korean spicy cucumber salad).
IngredientsGochugaru Powder.
About the brand
Based in the Murwillumbah area of the Northern Rivers region in NSW, Mindful Foods specialise in organic and activated... Read more