Outback Harvest Gluten Free Rice & Teff Fusilli
250g
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- Australian made
- Gluten-free
- Same texture as wheat pasta
- Rich in fibre and protein
- 15% supergrain brown teff flour
Product Description
Based on teff and rice flour, these fusilli are not just gluten free but are also high in Protein and Fibre. They cook up al dente just as well, though, and they’re even more nutritious: Teff is a supergrain among supergrains, with three times the calcium of quinoa, three times the iron of buckwheat, twice the fibre of brown rice, more magnesium than chia, and only a third as much fat as oats.
Ingredients: Rice Flour, Rice Starch, Brown Teff Flour
About the brand
Outback Harvest is owned by Australian family farmers who believe in the goodness of teff and also believe in making... Read more
