Loving Earth Chia Seeds

Product Description

Chia seeds are a traditional food of the indigenous peoples of Central and South America, and thanks to their outstanding nutritional properties they’ve now achieved recognition as a superfood worldwide. Chia is one of the best vegan sources of α-Linolenic acid (ALA), an essential omega-3 fatty acid, and is also high in dietary fibre, calcium and phosphorus.

The seeds make a nice porridge or a crunchy topping for yogurt, desserts and breads. They also have an interesting property that’s very useful for vegan-style baking: when the hydrophilic seeds are soaked in water, they form a gel that can be substituted for eggs. 

• 50% α-Linolenic acid fat content
• Good source of dietary fibre
• High in calcium and phosphorus
• Vegan egg substitute for baked goods
• No gluten
• Low glycaemic index
• No refined sugar
• Organic
• Fair trade

Package size: 200g

Ingredients: Chia seeds

May be present: Tree nuts