Marigold Swiss Vegetable Bouillon Reduced Salt (Purple) 150g

gluten free

RRP $10.30
$9.20
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Product Description

Created in response to government guidelines on salt intake, this product has an exquisite, more subtle taste, making it a delightful instant hot drink or vegan stock powder that is gluten-free, dairy-free and nut-free.

Ingredients: Hydrolised vegetable protein (soya, maize); potato starch; Sea salt; Palm Oil*; 10% vegetables (celery, onions, carrots, leeks); Maize starch; spices (turmeric, white pepper, garlic, mace, nutmeg); herbs (parsley, lovage). *Sourced from sustainable plantations. 

Servings per package: 30  Serving Size: 5g / 250ml 
AVG. QTY.  PER SERVE  PER 100g 
Energy  97KJ  2160KJ 
Protein 1.1g  24.5g
Fat - total  0.8g  35.4g
  - saturated 0.5g  18g
Carbohydrate  1.2g  25.6g
  - sugars  1g 20.1g
Sodium  0.1mg 2.5mg
Marigold

About the brand...

Marigold

The Marigold Health Foods range of health-supporting vegetarian and vegan food products begins with the top selling Marigold Swiss Vegetable Bouillon powder. The bouillon comes in regular, reduced salt and organic versions, cube and powder form, all gluten-free. This versatile, nutritious product is much loved by celebrity chefs such as Nigella Lawson and Delia Smith.

All products by Marigold

Marigold Swiss Vegan Bouillon -L/SaltYeastFree GlutenFree (Purple)150g

ISBN: 5016084293660   SKU: MSBLS

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Therese, Ballina NSW
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