Created in response to government guidelines on salt intake, this product has an exquisite, more subtle taste, making it a delightful instant hot drink or vegan stock powder that is gluten-free, dairy-free and nut-free.
Ingredients: Hydrolised vegetable protein (soya, maize); potato starch; Sea salt; Palm Oil*; 10% vegetables (celery, onions, carrots, leeks); Maize starch; spices (turmeric, white pepper, garlic, mace, nutmeg); herbs (parsley, lovage). *Sourced from sustainable plantations.
|Servings per package: 200 Serving Size: 5g / 250ml|
|AVG. QTY.||PER SERVE||PER 100g|
|Fat - total||0.8g||35.4g|
About the brand...
The Marigold Health Foods range of health-supporting vegetarian and vegan food products begins with the top selling Marigold Swiss Vegetable Bouillon powder. The bouillon comes in regular, reduced salt and organic versions, cube and powder form, all gluten-free. This versatile, nutritious product is much loved by celebrity chefs such as Nigella Lawson and Delia Smith.
ISBN: 5016084100654 SKU: MSBLS1K