Well & Good Artisan Loaf Olive

Product Description

This Olive Artisan Loaf from gluten-free experts Well and Good allows you to enjoy freshly baked gluten-free bread at home. Mixing in savoury black olives for a delicious mediterranean twist, this bread has a unique salty flavour. Bake in the oven for just 10-minutes for oven-fresh bread you’ll love.

Ingredients: Corn Starch, Thickeners (non GMO Modified Tapioca and Corn Starch, Methylcellulose, Xanthan Gum), Water, Olives(15.8%) Potato Starch, Vegetable Oil (from Canola, Palm), Yeast, Sugar, Psyllium Husk, Raising Agent(Sodium Bicarbonate), Acidity Regulator(Glucono Delta Lactone), Iodised Salt, Buckwheat Flour, Flaxseed Flour, Vinegar, Spirulina Vegetable Emulsifier(Mono and di glycerides of Fatty Acids).

Important Note: This product has a short shelf life. This product needs to be baked and consumed within 17 days of it's shipping dispatch date.