YesYouCan Chia Flour

180g
On Sale
7.40
$7.40
RRP $8.70
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  • Australian made
  • Gluten-free
  • Excellent vegan egg alternative.
  • Low in calories.
  • High nutritional profile (high protein, crude fibre, Omega 3 fatty acids and antioxidants)
  • Cholesterol, Dairy, Egg, Soy and Nut free. Non GMO
  • Packed in a resealable 100% compostable quad bag
YesYouCan Chia Flour  180g

Product Description

Our Chia flour is milled from white chia seed grown in Australia. Chia Flour has a slightly nutty flavour and is ideal to increase fibre and Omega 3 oils in smoothies, cereals and baked goods.

Chia Flour can be used as a binding agent to replace xanthan or guar gum or as an egg replacer. Even combine with normal or gluten free or for cookies or cake making.

Add 1 tablespoon to your smoothies, cereals or baked goods.

  • In baked goods imparts a mild nuttier flavour, slightly gummy texture and a greyish tone to the crumb. Great recipe idea usages on pack
  • Excellent as an egg alternative for vegan diets due to its binding qualities. Low in calories.
  • High nutritional value used as a natural food product baking aid and ingredient additive (high protein, crude fibre, Omega 3 fatty acids and antioxidants)
  • Gluten, Cholesterol, Dairy, Egg, Soy and Nut free. Non GMO
  • Packed in a resealable 100% compostable quad bag
ISBN: 9328987006077   SKU: 78518
YesYouCan

About the brand...

YesYouCan is a leading Australian brand of gluten free baking mixes, manufactured in Sydney. YesYouCan offers superior taste and quality and they are constantly launching new products to meet changing consumer...

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