Lotus Organic Tapioca Flour
500g
- Organic
- GMO Free
Product Description
Lotus Organic Tapioca Flour is a fine textured flour made from the cassava root. Tapioca flour, sometimes called tapioca starch is broadly used as a thickener for sauces, soups and stews. It can also be used in baking.
Ingredients: Tapioca.
No Preservatives or Additives.
Certified Organic by ACO.
About the brand
Lotus ethically sources the finest organic and GMO-free foods from sustainable farms around the world and packs... Read more
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