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This versatile and highly nutritious soya delicacy comes in a ring-pull can, and is served either hot or cold. Made from yuba (the cream of soya milk), this protein-rich product has the soft consistency of tuna, making it an ideal alternative to meat or fish. It’s delicious in salads and sandwiches or stir-fried with vegetables and ideal for casseroles. Or for the exciting taste of the sea, try it mashed with flaked toasted Nori, lemon juice, chopped spring onions and sea salt.
Ingredients: Dried Soybean Curd (85%), Water, Safflower Oil, Soyabean Extract, Millet Extract, Sea Salt.
|AVG. QTY.||PER 100g|
|Fat - total||18.5g|
About the brand...
The Marigold Health Foods range of health-supporting vegetarian and vegan food products begins with the top selling Marigold Swiss Vegetable Bouillon powder. The bouillon comes in regular, reduced salt and organic versions, cube and powder form, all gluten-free. This versatile, nutritious product is much loved by celebrity chefs such as Nigella Lawson and Delia Smith.
ISBN: 5016084210759 SKU: MSBTOFU