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naturally good chocolate cake mix
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loving earth chocolate
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well and good gluten free flour
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simply delish choc pudding
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oat free porridge
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orgran gluten free spiral pasta
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naturally good cookie brownies
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Gluten Free Shopping has never been easier!

Aussie Health Products is an online grocery store that offers a huge selection of specialty food products, in fact we stock over 1,500 products that are free from gluten. Uncover a range of GF bread mixes, desserts, flours, biscuits & so much more. Shopping for gluten free foods has never been easier!

Gluten Free Food

Gluten-free food has come a long way since the days of rock-hard loaves of bread and tasteless snacks that resemble cardboard. Nowadays, anyone with celiac disease or a sensitivity to gluten can find tasty gluten-free alternatives in every corner of the grocery store, from fluffy breads to delicious cake mixes and just about everything in between. Whether you're looking for a tasty gluten-free bread or cake mix you can whip up at home, gluten-free pasta to make your favourite Italian dish, or a 100% gluten-free chocolate option, you'll find it in our extensive range of gluten-free groceries.

Gluten-free baking made easy

Gluten-free baking can be a bit of a gamble, with the results often less than desirable and sometimes a one hit wonder as you struggle to find the perfect ratio of ingredients each time you bake. Creating gluten-free goodies in the kitchen is fast and easy with our range of bread and cake mixes, expertly blended to do all the hard work for you. You'll never put a tin in the oven wondering how it will turn out again.

For a no-fail gluten-free bread mix that gives you perfectly fluffy bread every time, try Orgran's Premium Bread Mix. And if sweet baking is more to your liking you can't go wrong with Naturally Good's Moist Chocolate Mud Cake Mix for an easy to prepare chocolate cake that's rich, chocolatey, and utterly delicious.

What is the best gluten-free flour for baking?

Gluten free flour is not a 'one size fits all' by any means. Since some gluten-free flours have a strong flavour profile, such as quinoa, different flours work best for savoury baking while others are better suited to sweets. Coconut flour is an excellent choice for sweet baking with its coconuty flavour and moisture-loving texture, while buckwheat flour adds a delicious earthy flavour to crepes, pancakes, and bread. With so many gluten-free flour options available, which you choose really comes down to what you're baking, the consistency you're after, and personal preference.

While most gluten-free flours aren't interchangeable with wheat flour, Cassava Flour is. And with its neutral taste, high fibre content, and easy ratio replacement, it's one option that works well for both sweet and savoury gluten-free baking.

Popular gluten-free snack ideas

Snacking on a gluten-free diet has never been easier or tastier, with a host of brands whipping up dedicated gluten-free snacks that prove you're never missing out if you follow a gluten-free lifestyle.

Ape Snacks, Crunchy Coconut Chocolate Bites

Made with just five simple ingredients, these delectable coconut-based snacks are loaded with cocoa powder, sweetened with coconut nectar, then baked to crunchy perfection for a flavour combination so good you'll be reaching for a second packet in no time.

Shelby's Healthy Hedonism, Peanut Butter, Coconut & Dark Choc Bars

Indulgent yet healthy, these Peanut Butter, Coconut & Dark Choc bars are an irresistibly good gluten-free snack. Specialising in snacks that are simultaneously healthy and delicious, Shelby's snacks are made with clean ingredients and contain no refined sugar, are low GI, high in protein, and always gluten-free.

Best gluten-free pastas

Gluten free pasta comes in all shapes and sizes, with some varieties providing a host of nutritional benefits you'd miss out on with regular durum wheat pasta.

Explore Cuisine, Organic Black Bean Spaghetti

This naturally gluten-free pasta is made from nutrient-rich black soybeans, providing three times more protein, more fibre, and less carbs than regular pasta with a rich taste to-boot.

Orgran, Quinoa Penne

Made from a nutritious combination of rice, quinoa, millet, and sun-ripened corn, this gluten-free pasta is an excellent wholegrain choice that pairs well with just about any flavour.

Does wheat contain gluten?

Anyone following a gluten-free diet should stay away from foods containing wheat. Gluten is a protein found in some grains, with gliadin the gluten composite found in wheat.

Featured Gluten-Free Brands

  • Orgran
  • Eskal
  • sweet william
  • naturally good
  • casalare gluten free pasta
  • Well and Good
  • Melinda's Gluten Free Goodies