Satisfying and buttery smooth, these lightly salted crisps blend gluten-free lentils and potatoes to make a comfort snack extraordinaire – or a different and delicious side dish. Unusually for crisps, they’re also high in protein and dietary fibre, as well as folate, B vitamins, and a host of essential minerals.
- Good source of dietary fibre, protein and vitamins B1, B5 and B6
- Rich in heart healthy folate
- Supplies the minerals copper, iron, manganese, phosphorus, potassium and zinc
- Low in saturated fat – zero trans fat
- Gluten and dairy free
- No artificial flavours, colours or preservatives
- No eggs, nuts or soy
- Australian made
Package size: 5 × 100g bags
Ingredients: lentil flour, potato starch, sunflower oil, salt
About the brand...
Ajita's Vege Chips are all gluten free and have no hidden nasties. They are free from artificial colours, flavours and preservatives, and have 75% less saturated fat than regular potato chips. Their tasty traditional range come in 4 wholesome flavours: Natural, BBQ, Sweet & Sour, Sea Salt & Malt Vinegar and the naturally delicious Popped Chips range come in Lightly Salted, Cheese, Lime Chili and Sweet Potato.
ISBN: 9315991023633 SKU: 72914