DJ&A Tempura Veggie Crisps

Product Description

DJ&A Tempura Veggie Crisps are a light and crunchy snack made from real slices of pumpkin, lotus root, and eggplant, coated in a delicate tempura batter. Inspired by Japanese cuisine, these crisps deliver a satisfying texture and a subtle savoury flavour in every bite. They are ready to eat straight from the pack, making them an easy option for on-the-go snacking or as a shareable treat.

Made with all-natural ingredients, they are plant-based, halal-certified, and free from GMO, MSG, artificial colours, flavours, and preservatives. Perfect for those who want a wholesome snack that still feels indulgent, these crisps are proof that simple ingredients can be seriously delicious.

Pumpkin (27%), Eggplant (26%), Lotus Root (26%), Tempura Powder (9%) (Starch, Wheat Flour, Dextrose, Salt, Emulsifier (471), Leavening Agent (500, 450), Thickening Agent (412)), Vegetable Oil, Seasoning (Sugar, Maltodextrin, Salt, Dextrose, Vegetable Powders (Onion, Garlic), Yeast Extract, Natural Flavour, Vegetable Oil, Spices).