Spiral Foods Pickled Ginger

Product Description

This is authentic sushi gari – the pinkish pickled ginger always served with sushi at traditional Japanese meals. It’s prepared by steeping fresh-sliced ginger in ume plum vinegar along with red shiso leaves (which account for the characteristic colour) and brown rice syrup (which gives the slight sweetness). A must-have for cleansing the palate during sushi meals, sushi gari also makes a great salad ingredient.

Ingredients: Ginger, Rice Syrup, Rice Vinegar, Plum Vinegar, Shiso Leaves, Sea Salt