Well & Good Multipurpose Muffin Mix
400g- Australian made
- Gluten-free
- Versatile mix for muffins & other breakfast treats
- No gluten, dairy, eggs, nuts or soy
- 40% less sugar than Well & Good’s original recipe
Product Description
Multipurpose doesn’t just mean you can make different types of muffins with it – Well & Good’s Multipurpose Muffin Mix is also great for orange poppy seed cakes, tea cakes and waffles, and you can find these and other recipes on their website. Whatever you decide to make, it’s going to be easy, delicious, and allergen-free, with no gluten, dairy, eggs, nuts, soy or sesame allowed in the ingredients list or in the facility where it’s made. The recipe also contains significantly less sugar than competing mixes.
Ingredients: Potato Starch, Rice Flour, Sorghum Flour, Tapioca Starch, Sugar, Maltodextrin, Distarch Phosphate, Xanthan Gum, Hydroxypropyl Methylcellulose, Sodium Bicarbonate, Pyrophosphate, Calcium Phosphate, Iodised Salt, Natural Vanilla Flavour, Turmeric
ISBN: 9337096100361 SKU: 68552