Recipe

Mocha Morning Buzz

This chilled chocolatey smoothie version of your morning cuppa will keep you full and energised all morning - plus it tastes delicious!

Ingredients

  • 3–5 soft dates, pitted
  • 2 teaspoons Cacao Powder
  • 3 tablespoons rolled oats (choose certified gluten-free if allergic)
  • 250 ml (1 cup) unsweetened plant milk
  • 1–2 shots espresso (approx. 2–4 tablespoons)
  • 1 teaspoon cold-pressed coconut oil
  • 2 ice cubes

Method

  1. Put all of the ingredients in a blender and blend on a high speed until completely smooth.
  2. Taste and adjust the sweetness and coffee flavour to your liking by adding more dates, espresso or milk, if necessary.
  3. Pour into one medium-sized glass or cup (as featured in the photo) and enjoy right away. The swirl in the photo is simply a splash of extra plant milk stirred with a spoon.

 

Original recipe: Loving Earth via the culinary-genius duo at Green Kitchen Stories

Loving Earth Holistic Kitchen

Article by Loving Earth Holistic Kitchen

Loving Earth is an Australian brand that offers a delicious range of raw chocolate products, healthy snacks, nutrient-dense superfoods and a whole lot more. The Loving Earth ethos is based around three central concepts: their products need to be Healthy, Sustainable and Fair.

Love Health?

From recipes, trends and discounts, expect great things via email this month.

More Great Reads!

Planet

17 Swaps To Help You Reduce Your Single-Use Footprint This Plastic Free July

Health

6 Immunity Boosting Foods & Tips For Winter

Lifestyle

How to Use Permaculture Principles as Life Hacks

Recipes We Love!

Recipe

Black Bean Brownies with Chocolate Icing

Recipe

13 Recipes That Will Warm You Up and Satisfy Your Soul This Winter

Recipe

Healthy Choc Mint Slice

Join the conversation!